Author Archives: Kim Wilkinson
Thermometer vs Logger – Which Works Best?
What if I told you that Dataloggers are the best when going up against a [...]
Aug
Which Thermapen Works Best For You?
We decided to smash into one place our similar products so that you are able [...]
Jul
8 Food Safety Mistakes
Following this article, we felt it was a good idea to elaborate and help you [...]
Jun
Let’s Talk About Food Poisoning
Did you know that the number one cause of foodborne illness is poor personal hygiene? [...]
Jun
pH Meters in the Diary Industry
What is the relevance of checking the pH of milk? You can test for impurities, [...]
Jun
pH Meters in the Meat Industry
It isn’t common knowledge that pH meters are used in the Meat Industry. It is [...]
May
pH Meter Mistakes to Avoid
Let’s take a look at the most common mistakes we see in using pH meters [...]
May
Understanding IP Ratings
Food safety is critical and can feel very complicated. Having to choose what sanitizer to [...]
May
When Do I Need to Use an Infrared Thermometer?
Infrared thermometers are also known as IR Thermometers and they are ideal for taking surface temperature measurements. They [...]
Apr
Do I need a pH Meter?
You need a pH meter if the following circumstances apply: You produce one of the [...]
Mar